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Ingredients · Fermentables · Catskill Crystal 20

Fermentable

Catskill Crystal 20 — New York Craft Malt

New York Craft Malt

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
New York Craft Malt
Origin
United States
Type
crystal-caramel
Malt class
crystal
Color
20.0 °L (51.8 EBC)
Extract, fine-grind dry basis
77.0 %
Moisture
6.0 %
Diastatic power
0 °Lintner
Suggested max
20 % of grist
Needs mashing
No — can be steeped

Description

The workhorse of the crystal range: sweet and candy-like with mild caramel and a deeper gold. Improves foam and mouthfeel as much as it adds flavor, which is why it turns up in almost every style.

Source

newyorkcraftmalt.com