Fermentable
Organic Cara-Pils Malt — Niagara Malt
Niagara Malt
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Niagara Malt
- Origin
- United States
- Type
- crystal-caramel
- Malt class
- crystal
- Color
- 1.5 °L (2.8 EBC)
- Extract, fine-grind dry basis
- 75.0 %
- Moisture
- 5.0 %
- Diastatic power
- 0 °Lintner
- Suggested max
- 10 % of grist
- Needs mashing
- No — can be steeped
Description
A very pale dextrine malt used for body and foam without added color or sweetness. Certified organic and named on the maker’s malt page, but no specifications are published at all, so every number given here is a class-typical value for cara-pils rather than the maltster’s own measurement.