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Ingredients · Fermentables · Pilsner Malt

Fermentable

Pilsner Malt — Muntons

Muntons

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
Muntons
Origin
United Kingdom
Type
base
Malt class
base-pilsner
Color
1.8 °L (3.7 EBC)
Extract, fine-grind dry basis
79.8 %
Moisture
5.0 %
Diastatic power
60 °Lintner
Suggested max
100 % of grist
Needs mashing
Yes

Description

Their lager malt reworked for craft brewers: more modification, beta-glucan cut by nearly half, and a honeyed, biscuity wort under 4 EBC. Muntons make a point of its enzyme activity without ever printing a figure, so the one here is class-typical.

Source

muntons.com