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Ingredients · Fermentables · Bavarian Pilsner

Fermentable

Bavarian Pilsner — Montana Craft Malt

Montana Craft Malt

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
Montana Craft Malt
Origin
United States
Type
base
Malt class
base-pilsner
Color
2.2 °L (4.6 EBC)
Extract, fine-grind dry basis
81.5 %
Moisture
5.0 %
Diastatic power
85 °Lintner
Suggested max
100 % of grist
Needs mashing
Yes

Description

European barley varieties grown in Montana and malted as a German pilsner: straw-pale, grassy and faintly honeyed. A lager canvas with more grain character than their North American pilsner.