Fermentable
Wheat Malt — Maverick Malt House
Maverick Malt House
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Maverick Malt House
- Origin
- United States
- Type
- base
- Malt class
- wheat
- Color
- 2.5 °L (5.4 EBC)
- Extract, fine-grind dry basis
- 84.0 %
- Moisture
- 5.5 %
- Diastatic power
- 100 °Lintner
- Suggested max
- 50 % of grist
- Needs mashing
- Yes
Description
Texas soft red winter wheat, malted and kilned lightly, giving a soft bready note and the protein that holds a head together. Maverick states the grain and the kilning but no analysis, so the figures here are usual wheat malt values rather than measurements of this malt.