Yeast
Belgian Tripel — Mangrove Jack's
Mangrove Jack's
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Lab
- Mangrove Jack's
- Product code
- M31
- Form
- dry
- Type
- ale
- Attenuation
- 80–86 %
- Temperature
- 18–28 °C
- Flocculation
- medium
- Alcohol tolerance
- not published as a number
- STA1
- not published — treat as unknown
Description
Strong Belgian strain that finishes dry and drops a mix of pear ester and peppery phenol on top of the alcohol. Give it warmth and a healthy pitch and it will take a tripel or golden strong right down.