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Ingredients · Yeasts · Mead

Yeast

Mead — Mangrove Jack's

Mangrove Jack's

Spec sheet The maker publishes these figures for this exact product.

Lab
Mangrove Jack's
Product code
M05
Form
dry
Type
ale
Attenuation
95–100 %
Temperature
15–30 °C
Flocculation
high
Alcohol tolerance
not published as a number
STA1
not published — treat as unknown

Description

A mead strain that takes a must very nearly to dryness and flocculates hard afterwards. It works from 15 °C to 30 °C, so a warm cupboard will do if a fermentation fridge is not free.

Source

mangrovejacks.com