Fermentable
Munich 5L — Malteurop
Malteurop
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Malteurop
- Origin
- United States
- Type
- kilned-toasted
- Malt class
- munich-vienna
- Color
- 5.0 °L (12.1 EBC)
- Extract, fine-grind dry basis
- 80.0 %
- Moisture
- 4.5 %
- Diastatic power
- 90 °Lintner
- Suggested max
- 60 % of grist
- Needs mashing
- Yes
Description
A light Munich, bready and nutty without the depth of the darker grade. Built to be a large share of a festbier, pale ale or IPA grist rather than a 5 % seasoning.