Fermentable
Malted Einkorn — Generic
Generic
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Generic
- Origin
- Various
- Type
- base
- Malt class
- wheat
- Color
- 3.5 °L (8.1 EBC)
- Extract, fine-grind dry basis
- 74.0 %
- Moisture
- 7.0 %
- Diastatic power
- 40 °Lintner
- Suggested max
- 30 % of grist
- Needs mashing
- Yes
Description
The oldest domesticated wheat, and the smallest yield of the lot, which is why it is rare and expensive. Rich and almost buttery, with a yellow tint from its carotenoids. Contains gluten, though a different and simpler gluten than modern wheat.