Fermentable
Cara Unic 120 — MaltBroue
MaltBroue
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- MaltBroue
- Origin
- Canada
- Type
- crystal-caramel
- Malt class
- crystal
- Color
- 120.0 °L (316.8 EBC)
- Extract, fine-grind dry basis
- 74.0 %
- Moisture
- 4.5 %
- Diastatic power
- 0 °Lintner
- Suggested max
- 10 % of grist
- Needs mashing
- No — can be steeped
Description
Burnt caramel with a noticeable bitterness; up to 10 percent adds color and depth to red, brown and black beers. Color is published; extract and moisture are class-typical.