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Ingredients · Fermentables · Pilsen

Fermentable

Pilsen — Maine Malt House

Maine Malt House

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
Maine Malt House
Origin
United States
Type
base
Malt class
base-pilsner
Color
1.6 °L (3.0 EBC)
Extract, fine-grind dry basis
79.0 %
Moisture
4.5 %
Diastatic power
90 °Lintner
Suggested max
100 % of grist
Needs mashing
Yes

Description

The palest malt on the farm, kilned for lagers and light ales: clean, with a subtle malty sweetness and nothing else in the way. A quiet floor under hops, yeast or a single-malt pilsner.

Source

mainemalt.com