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Ingredients · Fermentables · Pilsner

Fermentable

Pilsner — Mississippi Mills Malting

Mississippi Mills Malting

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
Mississippi Mills Malting
Origin
Canada
Type
base
Malt class
base-pilsner
Color
1.9 °L (3.8 EBC)
Extract, fine-grind dry basis
81.5 %
Moisture
4.5 %
Diastatic power
155 °Lintner
Suggested max
100 % of grist
Needs mashing
Yes

Description

A clean, crisp Ontario pilsner malt at 1.8–2.0 SRM with plenty of enzyme, for pale lagers and light ales. Extract, color and diastatic power are published; moisture is class-typical.