Fermentable
Light Munich — Mississippi Mills Malting
Mississippi Mills Malting
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Mississippi Mills Malting
- Origin
- Canada
- Type
- kilned-toasted
- Malt class
- munich-vienna
- Color
- 8.0 °L (20.0 EBC)
- Extract, fine-grind dry basis
- 81.0 %
- Moisture
- 4.0 %
- Diastatic power
- 76 °Lintner
- Suggested max
- 100 % of grist
- Needs mashing
- Yes
Description
A light Munich at 8 SRM that adds body and a smooth malt depth without much color; 10–30 percent in ambers and lagers, more in a Munich-forward beer. Extract, color and diastatic power are published; moisture is class-typical.