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Ingredients · Fermentables · Distillers Malt

Fermentable

Distillers Malt — Mississippi Mills Malting

Mississippi Mills Malting

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
Mississippi Mills Malting
Origin
Canada
Type
base
Malt class
base-pale
Color
1.7 °L (3.3 EBC)
Extract, fine-grind dry basis
82.5 %
Moisture
4.5 %
Diastatic power
180 °Lintner
Suggested max
100 % of grist
Needs mashing
Yes

Description

A very pale, high-enzyme malt at 160–200 °Lintner, made for distillers; in a brewery it converts a heavy load of unmalted adjuncts. Extract, color and diastatic power are published; moisture is class-typical.