Beerwright

Ingredients · Fermentables · Aroma Malt

Fermentable

Aroma Malt — IREKS

IREKS

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
IREKS
Origin
Germany
Type
kilned-toasted
Malt class
munich-vienna
Color
106.1 °L (280.0 EBC)
Extract, fine-grind dry basis
78.0 %
Moisture
4.5 %
Diastatic power
0 °Lintner
Suggested max
10 % of grist
Needs mashing
Yes

Description

The darkest kiln malt in the range, not a roast: deep color and a full malt aroma without the ash of chocolate malt. A percent or two stands in for a decoction on a dark lager.