Yeast
Czech Lager — Inland Island Yeast
Inland Island Yeast
Spec sheet The maker publishes these figures for this exact product.
- Lab
- Inland Island Yeast
- Product code
- INIS-760
- Form
- liquid
- Type
- lager
- Attenuation
- 75–80 %
- Temperature
- 10–13 °C
- Flocculation
- medium
- Alcohol tolerance
- not published as a number
- STA1
- not published — treat as unknown
Description
A low-diacetyl Czech strain that finishes crisp and dry. The lager yeast to pick when the beer has nowhere to hide.