Yeast
Saison: Baron — Inland Island Yeast
Inland Island Yeast
Spec sheet The maker publishes these figures for this exact product.
- Lab
- Inland Island Yeast
- Product code
- INIS-298
- Form
- liquid
- Type
- ale
- Attenuation
- 70–80 %
- Temperature
- 21–27 °C
- Flocculation
- medium
- Alcohol tolerance
- not published as a number
- STA1
- not published — treat as unknown
Description
A French bière de garde yeast rather than a Belgian saison one: briny, with white pepper and straw. The strain to reach for when a saison should not taste like every other saison.