Yeast
Paramount — Imperial Yeast
Imperial Yeast
Spec sheet The maker publishes these figures for this exact product.
- Lab
- Imperial Yeast
- Product code
- W04
- Form
- liquid
- Type
- wild
- Attenuation
- 90–100 %
- Temperature
- 18–32 °C
- Flocculation
- medium-low
- Alcohol tolerance
- 14 %
- STA1
- not published — treat as unknown
Description
A seltzer strain that attenuates to 100% and tolerates 14% alcohol, running warm the whole way. Nothing of itself in the glass, which is the specification.