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Yeast

Que Bueno — Imperial Yeast

Imperial Yeast

Spec sheet The maker publishes these figures for this exact product.

Lab
Imperial Yeast
Product code
L09
Form
liquid
Type
lager
Attenuation
73–77 %
Temperature
8–13 °C
Flocculation
medium
Alcohol tolerance
10 %
STA1
Negative

Description

A Mexican lager strain, balanced and dry, and clean at proper lager temperatures. A good base for a pale adjunct lager.

Source

imperialyeast.com

Styles it suits