Fermentable
Griffin Millet Malt — Grouse Malt House
Grouse Malt House
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Grouse Malt House
- Origin
- United States
- Type
- crystal-caramel
- Malt class
- crystal
- Color
- 80.0 °L (210.8 EBC)
- Extract, fine-grind dry basis
- 71.0 %
- Moisture
- 5.0 %
- Diastatic power
- 0 °Lintner
- Suggested max
- 15 % of grist
- Needs mashing
- No — can be steeped
Description
Dark millet crystal with plum, toffee, caramelized sugar and chocolate. The gluten-free stand-in for a 80 L crystal; a little goes a long way.