Fermentable
Goldfinch Millet Malt — Grouse Malt House
Grouse Malt House
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Grouse Malt House
- Origin
- United States
- Type
- kilned-toasted
- Malt class
- munich-vienna
- Color
- 8.0 °L (20.0 EBC)
- Extract, fine-grind dry basis
- 73.0 %
- Moisture
- 5.0 %
- Diastatic power
- 25 °Lintner
- Suggested max
- 40 % of grist
- Needs mashing
- Yes
Description
Award-winning amber millet with maple, bran, toasted cereal, honey and caramel. A gluten-free Munich stand-in; 10–30 % adds color and sweetness without wheat or barley.