Fermentable
Lake Michigan Pale — Great Lakes Malting
Great Lakes Malting
Spec sheet The maker publishes these figures for this exact product.
- Maker
- Great Lakes Malting
- Origin
- United States
- Type
- base
- Malt class
- base-pale
- Color
- 2.5 °L (5.4 EBC)
- Extract, fine-grind dry basis
- 80.0 %
- Moisture
- 4.0 %
- Diastatic power
- 85 °Lintner
- Suggested max
- 100 % of grist
- Needs mashing
- Yes
Description
The house pale at 2–3 SRM: biscuit, frosted flakes and honey. A single-infusion base for any pale beer.