Fermentable
Pilsner Malt — Gladfield
Gladfield
Spec sheet The maker publishes these figures for this exact product.
- Maker
- Gladfield
- Origin
- New Zealand
- Type
- base
- Malt class
- base-pilsner
- Color
- 1.8 °L (3.5 EBC)
- Extract, fine-grind dry basis
- 80.5 %
- Moisture
- 4.5 %
- Diastatic power
- 80 °Lintner
- Suggested max
- 100 % of grist
- Needs mashing
- Yes
Description
Pale, lightly kilned base malt from South Island barley, malted on a long germination to keep the flavor delicate. Clean and low in color, with plenty of enzyme in reserve for a lager grist.