Fermentable
Gladiator Ale Malt — Gladfield
Gladfield
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Gladfield
- Origin
- New Zealand
- Type
- base
- Malt class
- base-pale
- Color
- 2.5 °L (5.4 EBC)
- Extract, fine-grind dry basis
- 81.0 %
- Moisture
- 4.5 %
- Diastatic power
- 65 °Lintner
- Suggested max
- 100 % of grist
- Needs mashing
- Yes
Description
A low-protein, high-extract ale malt cut from the plumpest barley grades, which is why the yield sits above the house pilsner. Gives a rounder malt sweetness than the American Ale malt while staying pale.