Fermentable
2-Row Pale Malt — Generic
Generic
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Generic
- Origin
- Various
- Type
- base
- Malt class
- base-pale
- Color
- 2.0 °L (4.1 EBC)
- Extract, fine-grind dry basis
- 80.1 %
- Moisture
- 4.5 %
- Diastatic power
- 130 °Lintner
- Suggested max
- 100 % of grist
- Needs mashing
- Yes
Description
The North American brewers' malt, as a class: two-row barley malted for a clean, faintly sweet base and a diastatic power high enough to convert half a grist of corn or rice beside it. What `Pale Malt (2 Row)` means in a recipe file when the file does not say whose.