Fermentable
Pearl Pale Ale Malt — Thomas Fawcett
Thomas Fawcett
Spec sheet The maker publishes these figures for this exact product.
- Maker
- Thomas Fawcett
- Origin
- United Kingdom
- Type
- base
- Malt class
- base-pale
- Color
- 2.6 °L (5.7 EBC)
- Extract, fine-grind dry basis
- 80.0 %
- Moisture
- 4.5 %
- Diastatic power
- 50 °Lintner
- Suggested max
- 100 % of grist
- Needs mashing
- Yes
Description
One of the English heritage pale ale barleys kept alongside Maris Otter, and the softer of the pair: honey and biscuit, gentler than Halcyon and rounder than a modern cultivar. A base malt for bitters that are meant to taste of malt first.