Fermentable
Château Munich Nature — Castle Malting
Castle Malting
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Castle Malting
- Origin
- Belgium
- Type
- kilned-toasted
- Malt class
- munich-vienna
- Color
- 9.7 °L (24.5 EBC)
- Extract, fine-grind dry basis
- 80.0 %
- Moisture
- 4.5 %
- Diastatic power
- 22 °Lintner
- Suggested max
- 60 % of grist
- Needs mashing
- Yes
Description
Organic Munich at 21-28 EBC, deep golden and frankly bready, and allowed to 60 % of the mix. Castle publish no diastatic power for it any more than for its conventional twin, so the figure here is the class-typical one that row carries: blend a pilsner base underneath it.