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Ingredients · Fermentables · Château Melano Light

Fermentable

Château Melano Light — Castle Malting

Castle Malting

Spec sheet The maker publishes these figures for this exact product.

Maker
Castle Malting
Origin
Belgium
Type
kilned-toasted
Malt class
munich-vienna
Color
15.5 °L (40.0 EBC)
Extract, fine-grind dry basis
78.0 %
Moisture
4.5 %
Diastatic power
0 °Lintner
Suggested max
20 % of grist
Needs mashing
Yes

Description

Half the color of the full Melano at 36-44 EBC and the same job at a lower dose of color: bready, faintly honeyed malt depth for a Scottish or amber ale that must not go red. Same 20 % ceiling.

Source

castlemalting.com