Fermentable
Château Cara Ultra 150 — Castle Malting
Castle Malting
Spec sheet The maker publishes these figures for this exact product.
- Maker
- Castle Malting
- Origin
- Belgium
- Type
- crystal-caramel
- Malt class
- crystal
- Color
- 57.1 °L (150.0 EBC)
- Extract, fine-grind dry basis
- 74.0 %
- Moisture
- 6.0 %
- Diastatic power
- 0 °Lintner
- Suggested max
- 20 % of grist
- Needs mashing
- No — can be steeped
Description
The same 140-160 EBC as Cara Crystal, stewed harder for a more concentrated caramel: Castle sell the Ultra grades on intensity at a given color rather than on color itself. One to twenty percent in ambers, browns and dark lagers.