Fermentable
Canadian Pale — Byrne Craft Malt
Byrne Craft Malt
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- Byrne Craft Malt
- Origin
- Canada
- Type
- base
- Malt class
- base-pale
- Color
- 2.2 °L (4.6 EBC)
- Extract, fine-grind dry basis
- 79.0 %
- Moisture
- 4.5 %
- Diastatic power
- 100 °Lintner
- Suggested max
- 100 % of grist
- Needs mashing
- Yes
Description
Their everyday two-row base, floor-malted from Essex County spring barley: clean and mild, a neutral foundation for pale ales, pilsners and lagers alike. All values shown are class-typical, since the maker lists the malt by name only.