Yeast
American Megabrewery Lager — Brewing Science Institute
Brewing Science Institute
Spec sheet The maker publishes these figures for this exact product.
- Lab
- Brewing Science Institute
- Product code
- L-07
- Form
- liquid
- Type
- lager
- Attenuation
- 71–75 %
- Temperature
- 9–13 °C
- Flocculation
- medium
- Alcohol tolerance
- 9 %
- STA1
- Negative
Description
BSI's other listing of the American macro lager strain: dry, crisp and clean with very little sulfur or diacetyl, and a faint tart apple fruitiness.