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Ingredients · Yeasts · Czech Lager 2

Yeast

Czech Lager 2 — Brewing Science Institute

Brewing Science Institute

Spec sheet The maker publishes these figures for this exact product.

Lab
Brewing Science Institute
Product code
BSI-802
Form
liquid
Type
lager
Attenuation
75–80 %
Temperature
9–13 °C
Flocculation
medium
Alcohol tolerance
10 %
STA1
Negative

Description

A Czech pilsner strain that ferments clean with low diacetyl and attenuates further than BSI-800, leaving a dry, crisp body that puts hop bitterness in the foreground. Bohemian pilsner.

Source

brewingscience.com

Styles it suits