Fermentable
CBW Golden Light LME — Briess
Briess
Spec sheet The maker publishes these figures for this exact product.
- Maker
- Briess
- Origin
- United States
- Type
- extract
- Malt class
- non-buffering
- Color
- 4.0 °L (9.4 EBC)
- Extract, fine-grind dry basis
- 97.0 %
- Moisture
- 21.0 %
- Diastatic power
- 0 °Lintner
- Suggested max
- 100 % of grist
- Needs mashing
- No — can be steeped
Description
Briess's general-purpose liquid extract, 99 % base malt and 1 % Carapils at 79 % solids. A shade darker and maltier than the Pilsen Light version, and the usual all-round choice for a golden ale or a pale extract batch that wants a little more malt character.
Source
brewingwithbriess.com (PDF)