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Ingredients · Fermentables · Alderwood Smoked Pale

Fermentable

Alderwood Smoked Pale — Blue Ox Malthouse

Blue Ox Malthouse

Representative The maker publishes no figures for this product, so these are class-typical values instead.

Maker
Blue Ox Malthouse
Origin
United States
Type
kilned-toasted
Malt class
base-pale
Color
3.0 °L (6.7 EBC)
Extract, fine-grind dry basis
78.0 %
Moisture
4.5 %
Diastatic power
55 °Lintner
Suggested max
50 % of grist
Needs mashing
Yes

Description

Alder smoke, which is what the Pacific Northwest smokes salmon over: clean, slightly sweet and less phenolic than beech.