Fermentable
Malted Wheat — 3D Malt
3D Malt
Representative The maker publishes no figures for this product, so these are class-typical values instead.
- Maker
- 3D Malt
- Origin
- Canada
- Type
- base
- Malt class
- wheat
- Color
- 1.7 °L (3.3 EBC)
- Extract, fine-grind dry basis
- 80.0 %
- Moisture
- 4.5 %
- Diastatic power
- 90 °Lintner
- Suggested max
- 60 % of grist
- Needs mashing
- Yes
Description
Pale Alberta wheat malt for body, head retention and haze, up to about 60 percent in a wheat beer. The color is the maker’s, and the other values are class-typical because the maker lists the malt by name and color only.